Just in time for St. Patrick’s Day, Stella Rosa Wines releases new cocktail recipe to celebrate the day! If you are staying home, going out, or just need a cocktail this one is for you! Made with the new Stella Rosa Golden Honey Peach, this cocktail is the perfect balance of sweet and tangy. Add in the green and gold edible glitter for a drink that will bring you luck all night!
Pinch O’ Luck
Stella Rosa St. Patrick’s Day Cocktail using the brand-new Stella Rosa Golden Honey Peach
Ingredients:
5 oz. Stella Rosa Golden Honey Peach
1 1/2 oz. vodka
2 oz. lemon lime soda
1/2 oz. lemon juice
lemon zest
gold and green edible glitterInstructions:
Use lemon to rim glass and roll in gold glitter. In a cocktail shaker, combine all ingredients over ice and shake well. Pour into glasses with ice and stir in green glitter!
On a scale from 1-10, one being dry and ten being sweet, Stella Rosa Golden Honey Peach is a six. Just enough sweetness to counter a spicy chicken tacos at my house, or simply to complement a fruit and cheese platter, this wine hits the mark. I love anything peach and the kiss of honey flavor makes this one a winner in a cocktail or by itself!
Stella Rosa is created by the Riboli Family of San Antonio Winery, a Los Angeles establishment since 1917. For more information, visit www.stellarosawines.com.
I received Stella Rosa wine to sample, all opinions are 100% my own.
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