Touchdown Turkey Cranberry Sandwich Recipe

It’s that time of year again, the game is on, cold brews chilling in the fridge and now it’s time to eat!

KING’S HAWAIIAN has an all-star line-up of sandwich products which includes: Mini Sub Rolls, Sandwich Buns, and Hamburger Buns and Hotdog buns, all ready to add to your game-time menu. What’s on our plate at our house? My husband and I love this great deli in the central valley, it’s been our go-to spot each time we head there for his business trips. We get tired of the same old burgers and dogs, why not a gourmet style sandwich, with plenty of ingredients that will make the kids happy too. Bonus: This is a fabulous recipe that can be used with all your leftover turkey at Thanksgiving!

TOUCHDOWN TURKEY CRANBERRY SANDWICH

King’s Hawaiian Sandwich Buns 3 tablespoons Dijon Mustard (or mustard and mayo mix if dijon isn’t in your pantry)
Sliced Turkey or Thanksgiving Leftovers
1-2 tablespoons Cranberry Sauce
1-2 tablespoons Cream Cheese
Spicy Radish Sprouts to your liking

Since the sandwich buns are sweet and the cranberry sauce is sweet, the dijon and spicy sprouts balance the sandwich nicely!

Whether you are on the couch at home, at your kid’s game, or the stadium, KING’S HAWAIIAN is a great choice for a family tailgate. What is your family’s favorite part of game day?